14. Agriculture, Forestry, Land Use
Stage: Methodology Idea Note
Methodology Development ID #: M0207
The proposed methodology covers institutional changes in food procurement practices resulting in a decreased demand for GHG-intensive foods. The methodology is global in scope and applies to a broad range of project activities that replace emission-intensive, animal-based food products with low-emission, and plant-based alternatives.
SUMMARY OF DEVELOPMENT
The methodology idea note was submitted by Climate Refarm (opens on external site) and is currently on hold, as per Section 3.1.6(2) of the Methodology Development and Review Process, 4.2 (PDF).
Stakeholders interested in collaborating during methodology development or developing projects that this methodology might enable are encouraged to contact firstname.lastname@example.org. Please include Methodology Development ID# M0207 in the subject line.